来吃pizzelle啦！

从amazon上又置办了个pizzelle maker。花了40块。小朋友很爱吃，值了。
Pizzelle 是传统的意大利 waffle cookies。

我一般买厨房武器的时候都是放在wishing list上， 如果过了一阵，还是很想要， 就坚决置办下来，当然了，还是买的多， 现在已经没有地方放了。只好向老公喊话， “我需要个大的厨房！！”

机器本身有带食谱， 但我又从网上找了个， 改了一下。



Pizzelle---Italian Waffle Cookies

Yield: Approximately 3 dozen

6 个鸡蛋
3/4 cup corn oil
1 cup sugar
Pinch of salt
1 teaspoon vanilla extract
3½ cups all-purpose flour

1. Beat the eggs on medium speed until pale and thick.
鸡蛋打到浓稠。



2. Add the oil and mix until thoroughly combined. With the mixer still running, add the sugar and mix until combined.

加油继续搅拌，直到完全融合， 把糖加进去，继续搅拌。



3. Add the extracts and continue to mix.

加香草精。

4. Reduce the speed to low and gradually add the flour, mixing until combined.

减速，把面粉慢慢地加入， 直到混合。



搅拌好了是这样的




5. Preheat the pizzelle iron according to the manufacturer’s directions. When ready, drop batter by heaping tablespoon onto iron, close, and hold closed for as long as the manufacturer states.

机器加热， 绿灯亮了， 就可以做了，每边用 1 1/2 到2 teaspoons 的batter , 盖上盖子。



6. When ready, open iron and remove pizzelle with a rubber spatula. Repeat until all batter is used.

绿灯再亮时， 就好了。很快， 大约1分钟。





看看很诱人吧。