素菜健康可口,又容易做,我很喜欢。
蚝油芦笋 - 好简单,开水烫熟后淋上蚝油就能吃了。
![Image and video hosting by TinyPic](http://i14.tinypic.com/48z4b5t.jpg)
辣味冬菇大白菜 - 几个干辣子油里爆一下,下大白菜和水发冬菇,调味炒熟,勾芡,起锅。
![Image and video hosting by TinyPic](http://i12.tinypic.com/44q6t8j.jpg)
蒜蓉豆苗 - 几瓣蒜拍扁剁碎,有锅里煎香,入豆苗炒熟。
![Image and video hosting by TinyPic](http://i16.tinypic.com/2uo3tpl.jpg)
清炒西洋菜
![Image and video hosting by TinyPic](http://i14.tinypic.com/2a67bir.jpg)
油菜金针菇 - 炒油菜要大火快炒。油热后下菜,快速撒盐翻炒,洒水盖盖,见蒸汽喷出时,开盖翻炒几下,立即出锅。
![Image and video hosting by TinyPic](http://i18.tinypic.com/2qdwhn7.jpg)
腐竹芹菜
![Image and video hosting by TinyPic](http://i15.tinypic.com/2v1aoom.jpg)
辣油西芹
芹菜切成两三寸长条,开水里烫熟,快速捞起沥水,撒盐拌匀,加麻油,辣油,拌匀,即可享用。
![Image and video hosting by TinyPic](http://i9.tinypic.com/5xq0o7n.jpg)
醋香蒸茄 - 茄子切成几大块,蒸熟,用筷子搅烂,加香油,盐,香醋及蒜容调味。非常开胃的一道菜。
干煎水豆腐 - 新鲜水豆腐,加油盐煎黄,不加任何调味料,享受豆腐的原味。
![Image and video hosting by TinyPic](http://i14.tinypic.com/3538vbk.jpg)
五彩缤纷 —— 毛豆,三色灯笼椒(红,黄,绿),洋葱切丁炒。