还是奶油面包

还是老方子, 百做不厌.

再贴一次:
¾ cup milk
2 tbsp butter
1 egg
1 ½ tbsp sugar
1 tsp salt
2 cups bread flour
1 tsp yeast

现在我改用烤箱来烤, 用面包机做dough. 放9x5的baking pan里发, 发大了(大概1小时)就开烤, 375度, 20-25分钟就好了.

Boston Working Mom
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