Banana Vanilla Cake

Best Ever Banana Cake with Cream Cheese Frosting...家里有剩的烂香蕉，就那么扔掉很可惜，而且香蕉熟透的营养价值更高，就上网搜Receipe,而且为了健康最好不要用Butter,可以用植物色拉油取代黄油。。。五颗星的评价，即时水平差点，味道也查不到哪里去鸟，嘿嘿。。。http://dessert.food.com/recipe/best-ever-banana-cake-with-cream-cheese-frosting-67256偶由尝试着用Pecan山核桃来点缀，又香又甜，还好还好，呵呵。Rhonda *J*'s Note:This is one of (if not) the BEST banana cake I have ever tasted! I thought the oven temp of 275° sounded a little low, but this cake ba ...MorePrint RecipeFull ScreenSAVE THIS RECIPE TO:CookbookMenuMeal PlannerShopping ListMANAGE THIS RECIPE:Add a Private NoteSubmit a CorrectionAsk a QuestionSHARE THIS RECIPE:TweetSend via EmailSend to MobileIngredients:Serves: 16Yield:19x13 pan Units: US | Metric1 1/2 cups bananas, mashed, ripe2 teaspoons lemon juice3 cups flour1 1/2 teaspoons baking soda1/4 teaspoon salt3/4 cup butter, softened2 1/8 cups sugar3 large eggs2 teaspoons vanilla1 1/2 cups buttermilkFrosting1/2 cup butter, softened1 (8 ounce) package cream cheese, softened1 teaspoon vanilla3 1/2 cups icing sugarGarnishchopped walnutsDirections:1Preheat oven to 275°.2Grease and flour a 9 x 13 pan.3In a small bowl, mix mashed banana with the lemon juice; set aside.4In a medium bowl, mix flour, baking soda and salt; set aside.5In a large bowl, cream 3/4 cup butter and 2 1/8 cups sugar until light and fluffy.6Beat in eggs, one at a time, then stir in 2 tsp vanilla.7Beat in the flour mixture alternately with the buttermilk.8Stir in banana mixture.9Pour batter into prepared pan and bake in preheated oven for one hour or until toothpick inserted in center comes out clean.10Remove from oven and place directly into the freezer for 45 minutes. This will make the cake very moist.11For the frosting, cream the butter and cream cheese until smooth.12Beat in 1 teaspoon vanilla.13Add icing sugar and beat on low speed until combined, then on high speed until frosting is smooth.14Spread on cooled cake.15Sprinkle chopped walnuts over top of the frosting, if desired.Read more at: http://dessert.food.com/recipe/best-ever-banana-cake-with-cream-cheese-frosting-67256?oc=linkback