RibEyeSteakandGratinPotatoeswithGoatCheese牛排烤土豆山羊乳酪
Ourfamilylovemeatandpotatoes.Wehadbigpotatoharvestlastfall.Wehavebeenenjoyedourpotatoesallwinterlong.
我们家以肉类和土豆最受欢迎。去年秋天家里的菜园土豆大丰收。整个冬天都在享受美味的土豆。
Herearethepotatoesfromourgardenlastyear.Youcanseetherearedifferentkindofpotatoes:Redpotatoes,Yukonpotatoes,russetpotatoes.Ididn'tusethepur...[
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OneofourfavoritequickbreadformorningbreakfastisBakingPowderBiscuit.Theyareeasytomakeandbutteryfluffy.Onceyougetalltheingredientstogether,theyarereadywithnotime.
Hereismyversion:
1and1/2cupofflour
1/3coldbutter
1tbspbakingpowder
2tbspsugar
1/4tspsalt
1/2cupmilk
Combinealldryingredientsinabigbowl.Cutthebutterintoflour.
Addmilkintoflourmixtureuntilthedoughcomestoge...[
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LiangGaoisoneofmyfavoritedessertbackhomeinChina.Nevertrythisathome.Firsttrying,theskinwaskindofhard.Secondtrywasperfectforbothskintextureandstuffing.Ididn'tknowitissoeasytomake.IjustregretInevertrythisearly.
凉糕是我在中国时喜欢的点心之一。从来没有在家里做过。第一次做皮比较硬。核桃芝蔴馅有点干。第二次做皮和馅都非常好。真不知道凉糕这么容易做。我只是遗憾没能早些试做！
HereistherecipeIhave:
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Thisdishisatypicalhearty,healthycomfortfood.Itisverypopularfoodinourfamily.Allingredientsarerightoutyourfingertips.Andthemostimportantthingisthatitissimpleanddelicious.
这是一道典型的健康，可口的晚餐。在我家非常受欢迎。需要的材料，配料都是日常备用的。无需特别购买。最重要的是简单又美味。
First,let'smakefillingsinceIcallitpie.JGetyouringredientstogether.Asyouknow,Istronglyrecommendgoodingred...[
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今年立春和腊月二十八在一天。两样都要做喽。
第一样，豆沙包。
第二样，蒸枣花馒头。
立春一定要烙春饼，两张一对（一张变两张饼),比北京烤鸭店的荷叶饼好吃得多几倍！
炒肉丝，黄豆芽，木耳丝，辣椒丝。
Oops,忘记了蛋丝。。。。赶快加在上面。
炒肉丝，土豆丝，芹菜丝。我家先生不相信这是土豆丝。。。"Itisdelicious.ButIcan'ttellwhatitis."
炒[
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IneverenjoySundayasmuchasIenjoySaturdaybecauseIcouldn'tstopremindingmyselfthatIwillgobacktoworkthenextday.However,IdoenjoycookingonSunday.Iliketomakesomedishesthatrequiremoretimeorattention.BecauseofSunday,Ihaveluxurytostartmycookingearlyandtrytogetitreadyaround1630.
我喜欢懒散的星期天。不过脑海中总也忘不掉星期一要上班的念头。所以我喜欢星期六多一点。但是我真的好喜欢做星期天的晚餐。因为是星期天...[
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Alotsoffriendsaskedmeaboutthebagels.Inevergotchancetoexplainwellindetail.Ihavefewminuteshere.I'lltrymybest.
好多朋友发悄悄话问我做bagel的方法。我回答了好多问题。但是没有照片解释。今天把照片搜集在一起，借此机会试试说一下整个过程
Recipeforthebageldough:面团的配方
4and1/2cupbreadflour
9to11ozwater
1tbspsugar
2tspyeast
1tspsalt
Makedoughandletitrestfor10minutes.Divideth...[
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Itisourtriditiontogotomymother-in-law'shomeforThanksgiving.Alsothisyearontheway,wevisitedNorthenCaliforniaandRenoagain.Majestypinetrees,breathtakingviewandwildlifethrughoutthetrip.Ofcourse,themostimportanteventsaretoseeourfamiliesandhaveawonderfulfeastonThanksgivingday.
Mymother-in-lawgetsupsoearlyontheThanksgivingday.Idon'tknowhowmanyyearsshehasbeendoingit.Fromthewayshewasdoing,Icantellthatsh...[
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ThisisfamousFrenchdessert:CreamBrûlée
Recipe:
3cupheavycream
9largeeggyolks
3/4cupsugar
1/2tspvanilla
1/2cupofbrownsugar
1)Butter6CreamBrûléedishes2)Heatheavycreamatmediumhighuntilbubblescomeoutfromthesidewall
3)Seperateeggyolks4)mixeggyolkswithsugar
5)Stireggyolkswithsugaruntilmixtureispale
6)Addhotcreamintoeggmixtureslowly,keep...[
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Frenchbaguetteisfamousallovertheworld.WhenIwasinParisthefirsttime,firstthingonmyagendawasbuyingabaguettefrombakery.ItwasamistyafternnoninMay.IstayedahotelintheheartofChamps-Elysees.AbakeryveryclosetotheArcdeTriomphehadwonderfulbagattes.Istillrememberclearlythatbakerynowadays.Asabaguette-lover,Istartedtolearnhowtobakethemsince.
法国baguette世界闻名。第一次去法国Paris的时候要做的第一件事情就是...[
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