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Avocado Ice Cream

(2012-04-26 18:17:06) 下一个

Yield: 1 quart ice cream
Ingredients:
3 medium ripe avocados
 3/4 cup granulated sugar
 1 cup sour cream 1/2 cup heavy cream
 1 tablespoon freshly squeezed lime juice Pinch of salt
 
Directions:

 1. Slice open the avocados, remove the pits, and scoop out the flesh. Put the avocados in a blender of food processor. Add the sugar, sour cream, heavy cream, lime juice, and salt. Blend until smooth.

2. Freeze in your ice cream maker according to manufacturer's instructions. If you like soft ice cream, go ahead and eat. If you like firmer ice cream, store in the freezer for a couple of hours before serving.
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心有安处 回复 悄悄话 回复Adagios的评论:
哇,高人光临小舍,不胜荣幸啊!希望你喜欢这款的味道,吃得开心啊。
Adagios 回复 悄悄话 I will try it this weekend. thank you for sharing!
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