- 健康血糖目标
空腹血糖 100mg / dl(5.5mmol / L)
饭后1小时 140mg / dl(7.8mmol / L)
饭后2小时 120mg / dl(6.6mmol / L)
PPBS1=155 mg/dl might be a better control point than PPBS2=140 mg/dl
WHO diabetes diagnostic criteria[
Condition |
2 hour glucose |
Fasting glucose |
HbA1c |
Unit |
mmol/l(mg/dl) |
mmol/l(mg/dl) |
mmol/mol |
DCCT % |
Normal |
<7.8 (<140) |
<6.1 (<110) |
<42 |
<6.0 |
Impaired fasting glycaemia |
<7.8 (<140) |
≥6.1(≥110) & <7.0(<126) |
42-46 |
6.0–6.4 |
Impaired glucose tolerance |
≥7.8 (≥140) |
<7.0 (<126) |
42-46 |
6.0–6.4 |
Diabetes mellitus |
≥11.1 (≥200) |
≥7.0 (≥126) |
≥48 |
≥6.5 |
American Diabetes Association (ADA). The ADA continues to recommend a much higher, much less safe, blood sugar target--180 mg/dl (10 mmol/L) two hours after a meal.
2. 我的控制目标
|
FBS |
PPBS1 |
PPBS2 |
Ideal |
100 |
140 |
120 |
Impaired fasting glucose (IFG) |
110 |
|
140 |
Impaired glucose tolerance (IGT) |
126 |
|
140 |
Diabete |
Any |
|
200 |
3. AIC
使用A1C作为衡量血糖控制的一个主要限制是缺乏及时性。 更重要的是,A1C值不向医生或患者提供有关全天葡萄糖偏移的信息。 因此,需要自我监测血糖(SMBG)来评估短期葡萄糖控制,并对患者治疗方案进行适当和及时的改变3. AIC 缺点
当血糖升高超过140 mg / dl(7.8 mmol / L)对葡萄糖耐量测试时发生神经损伤
|