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面团材料 3+1/2杯面包粉 (King Arthur Unbleached Bread Flour)--- 3+1/2 cup bread flour ½ 杯糖,另加2大勺糖用作放到发酵液内 -- 1/2 cup sugar, plus 2 table spoon sugar 5 1/2大勺黄油(室温软化)--- 5 table spoon butter (softened) ½ 小勺盐 -- 1/2 tsp salt 1个鸡蛋 2 小勺干酵母粉 -- 2 tsp yeast 1 杯温牛奶 -- 1 cup warm milk 350F烤20分钟左右
1 个大鸡蛋(各64克左右)-- two large eggs |
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