January 20, 2008

晚上去了慕名已久位于Georgetown University 旁边的1789 餐馆。它被Gourmet Magazine 的读者们评为 America's Top Tables 之一。它的品盘搭配的确有独到之处，色鲜味美。服务也很不错。

1) 冷盘：黄瓜片和Salmon Mousse

2) 头台：Scallops with Cauliflower 和 Pasta with mix vegetables

3) 正餐：Roast Cod Fish和 Sea Bass

 



4) 甜点：Chocolate Truffle with Vanilla Ice cream 和 Sponge Cake with Rum and Fruit Source

5) 小点：Small Buttered Cakes